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Includes: Sirloin Tip Steak (averages 13 ounces)
*This versatile steak has been cut into substantial 1 inch-thick steaks. Extremely flavorful; the perfect cut of beef for your favorite marinade!
Our family likes to use Sirloin Tip Steaks to make: kabobs for the grill, steak bites in a cast iron pan and beef tips or stroganoff in the slow cooker.
Cook on high heat to a perfect medium/medium rare, either on your grill or in a heavy skillet on the stovetop.