*ALL our best Steak and Roast cuts have been put into this grind!
Have you ever wondered what a Ribeye steak would taste like as hamburger? Sounds incredible, right? But no one would ever do it...or would they?!
E Bar Cattle Company did.
We took our premium grass-fed, grass-finished, pasture raised steaks and roasts and made hamburger. That’s right, even the ribeyes!
When you make a burger with our Premium Ground Beef, and we HIGHLY recommend you do, it’s not just similar to eating a premium steak; you ARE eating a premium steak. It’s rich, decadent, juicy and tender...all the things you would expect from an exceptional steak.
FEATURES & BENEFITS OF E BAR CATTLE COMPANY BEEF:
*Genuine Grass-fed beef
*Pasture raised on Florida rain & sunshine 24/7
*Hormone and steroid free
*Each cut is precisely hand carved by an expert butcher to our exacting specifications.
*We dry age our beef up to 21 days to attain maximum flavor and tenderness.
*Your beef is flash frozen for maximum freshness and temperature controlled during each step of the process.
*E Bar Cattle Company beef is USDA certified and inspected as indicated on our label.
*We use clear vacuum sealed packaging, allowing you to see exactly what you are purchasing.
*Features durable packaging that's perfect for long or short term storage.
*Grass-fed beef is a healthy source of high quality protein
*You will know the source of your food and the people that produce it.
*Your purchase supports your local Rancher, their family and the local economy.
This is beef that you can feel good about feeding your family. The local source you’ve been looking for.